Vegetable three Mexican Bean

the first 15-ounce can black beans, and put rinsed1 15-ounce can pinto Beans, drained and rinsed1/2 green bean beansSalt3 spoon green onion, told the press oil3 sliced1-2 jalapenos, ensemencées chopped1 great garlic, gloves, one thin1 Cup, Cotija cheese, queso seco crumbled1/4 cup cilantro1 hachées/3 cup fresh lime juice1/4 cup sugar

1 Cut the ends of the green bean and labor into rooms an inch long. Fill out a medium-sized pot half and water. A boil. Add weight to the pot and boil 5 minutes, or as long as he has to bean to be Told.Green bean can be very variable in how long will it take to boiling their tenderness. Weight more mature may take more time, put up for 20 minutes.

2 green bean Ideas put into the bowl and pinto Bean and black. Sprinkle oil on everything and sent for combined.Mix green onion, garlic, jalape o, and Cotija cheese.

When 3 in a separate bowl, combine all the lemon juice and sugar until sugar is, add vegetable. Armoiries weight well and soak for at least an hour, or several hours. right before you, son. Add one more to taste if need.

Serves 4-6.

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